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​Todays Specials

Try the "Citrus Virus Buster" that many feel better using..

Sweetened w/ Local Raw Honey  8oz   5.

​​SOUP​    Bone broth Last of the Jersey Sweet Corn & Chicken                                                                    All Veg.Org. Butternut Squash & Coconut Milk


SALAD on mixed lettuce

1.Grilled Shrimp, Jersey Sweet Corn, Zucchini, Avocado, Tomato & Carrot w/ Lemon Olive Oil Dressing  13.5

2. Local Apple, Golden Kiwi, Goat Cheese, Org. Sweet Potato & Walnut  w/ Org. Apple Cider Vinaigrette 9.5

3. Warm Salad - Grilled Pumpkin, Org. Edamame, Org. Roast Pepper, Zucchini, Spinach, Org Kale, Toasted Almonds & Parmesan w/ Lemon Olive Oil Dressing 9.5 

4. Jersey Fresh Salad - Fresh Mozzarella, All Local Jersey Sweet Corn, Org. Tomato, Cucumber & Org. Peppers w/ Pesto Vinaigrette  9.5

5. Greek Salad - Feta, Grape Leaves, Olives, Sweet Onions, Org. Pepper, Cucumber & Local Tomato w/ Greek Dressing 9.5

Add to your Salad:

Grilled Chicken, Sliced Turkey, Sliced Roast Beef, Vegan Lentil Burger, Tuna or Chicken Salad Extra 2.5​

Sandwiches   served w/ Org. Quinoa Salad or Potato Salad

​1.  Grilled Chicken, Fresh Mozzarella & Roasted Poblano Peppers Panini 9. 
2. House Roasted Turkey, Hickory Bacon, Dubliner Cheddar & Honey Mustard Panini 9.

3. Grilled London Broil, Blue Cheese & Portobello Mushroom Panini 9.
4. Chicken Salad - w/Celery, Local Apple, Organic Seeds & Lettuce on WW Wrap 9. 

5. Thai Tuna, Onion, Lettuce & Tomato WW Wrap 9.

6. Org. Lentil Burger - w/ Org Jersey Tomato, Sharp Cheddar & Grain Mustard on a WW Thin Bun 9.  

7.  Org. Black Bean & Br. Rice Wrap w/ Jack Cheddar, Avocado & Salsa 9.

Baking (all organic flour)

Oatmeal Choc. Chip       Oatmeal Raisin Balls   1.5 ea

G.F. Brownies or Spiced Rum Soaked Fruit Cake 2.  


Organic Freshly Ground Coffee 2. Lg 2.5      Organic Iced Coffee 2. 

House Made Ice or Hot Tea 1.75  Black or Green Organic

Pear, Cinnamon & Vanilla Kombucha 3.
Cans of Soda & Water 1.5   Flavored Sparkling Water 1.5   San Pellegrino 1.5  

This is now my regular menu which changes daily. You are welcomed to dine in. We have seating as well as some outside tables. 

     Call to reserve 908 751 5605 and you can make a friendly payment through paypal using email or Venmo sandi-scott-7. You can also pay cash, when you pick up or dine in.

  Thank you for your continued support.