Garden State Salad is looking for a Cook/ Dishwasher during Lunch Hours 

Call 908 751 5605

If line is busy, don't leave a message, call back. Thank you

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Oct. 21st

Hot Lunch

Local Grass Fed Beef or Vegetable Chili served w/ Jack & Cheddar, Shredded Lettuce, Avocado, Sour Cream & Tortilla Chips 10.

Salad on mixed lettuce
1. Nicoise Salad –Grilled Wild Mahi Mahi, Olives, Capers, Egg, String Beans, Potatoes &Tomato w/ Herb Italian Dressing 13.5

2. Chicken Salad, Cashews, Roasted Beets, Blanched String Beans, Red Grapes, Sweet Onion, Tomato & Cucumber & Balsamic Vinaigrette 12.
 
Sandwiches served w/ a side salad
1. Applewood Smoked Ham, Pineapple, Sharp Cheddar Melted on House Made Sour Dough Rye 9.

2. Turkey w/ Havarti Cheese, Spring Mix & Raspberry Preserves Panini 9.

 3. Philly Cheesesteak, Onions & Peppers Panini 9.

Side Salads
1. Potato                    2. Quinoa      3. Kale Slaw

Soup
1. Vegan Butternut Squash     2. Turkey Wild Rice   3. Chicken Sweet Corn

 Home Baking made w/ Organic flour
1.  Choc. Chip 1.25          2.  Craisin Balls 1.25      

3. Peanut Butter Kisses 1.25      4.  G.F. B. Bean Brownies 1.5  

​Todays Specials